Teaser
Head OfficeContent Type
BlogsPublish date
09/15/2026
Summary
What does it take to deliver great digital experiences for our customers?. We caught up with Becci Moreton, Delivery Manager within Greene King’s Digital Delivery team, to find out. Becci shares wh
by
Kat Ross
Teaser
Head OfficeContent Type
BlogsPublish date
09/15/2026
Summary
Meet Lee Millward, Cloud Engineer at Greene King. From starting his career on the Service Desk to progressing through Infrastructure and now working as a Cloud Engineer, Lee Millward has built
by
Kat Ross
Teaser
ManagementContent Type
BlogsPublish date
08/03/2026
Summary
There’s a certain buzz to a busy pub shift. Orders are coming in, customers are catching up over food and drinks, and the team is working together to keep everything moving. As a Pub Team Leader, you’
by
Carol Watson
Teaser
Head OfficeContent Type
BlogsPublish date
08/01/2026
Summary
You’ve applied for the job, your interview is in the diary and now it’s time to get ready. Feeling a few nerves? Completely normal. An interview means meeting new people and talking about yourself, wh
by
Sally Poulton
Teaser
Head OfficeContent Type
BlogsPublish date
07/29/2026
Summary
People are at the heart of hospitality. They are the friendly face at the bar, the calm head in a busy kitchen and the team behind the scenes keeping everything moving. Our HR team helps those people
by
Charlotte Insley (She/Her)
Teaser
Bar and WaitingContent Type
BlogsPublish date
07/03/2026
Summary
Finding work that fits around real life can feel like juggling all the demands of busy weekend shift. That’s why flexible pub jobs can be such a good fit if you’re balancing study, childcare, another
by
Kat Ross
Teaser
Bar and WaitingContent Type
BlogsPublish date
07/03/2026
Summary
The school summer holidays can be a funny old time for teachers. As the days open up, you may be tempted to earn a bit extra, meet new people and do something that feels completely different. 18% of
by
Kat Ross
Teaser
KitchenContent Type
BlogsPublish date
06/30/2026
Summary
Every brilliant plate of pub food has a busy kitchen behind it. And behind that kitchen? Usually a Head Chef making sure the team has what it needs, every dish meets the mark and service keeps moving
by
Varsha Odedra
Teaser
A day in the lifeContent Type
BlogsPublish date
06/22/2026
Summary
Meet Tom Hawkins, a Finance Centre of Excellence (FCoE) Apprentice who is kickstarting his career in finance through an apprenticeship. We spoke to Tom about his journey so far, what a typical day lo
by
Lauren Callear
Teaser
Head OfficeContent Type
BlogsPublish date
06/15/2026
Summary
When you think of our pubs your mind probably jumps to award-winning beers and hearty Sunday roasts. These experiences are powered by cutting-edge technology, from systems that keep tills ticking to
by
Rachel Jones
Teaser
KitchenContent Type
BlogsPublish date
05/29/2026
Summary
At Greene King, our kitchen team leaders are the ones keeping the team moving when things heat up. With a rich heritage of over 200 years, we know a thing or two about bringing people together. From
by
Kat Ross
LATEST JOBS
Salary
Upto £13.25
Location
Boars Head (Herongate)
Business Area
BOH Teammate - 500104
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they need to create
Reference
ad5cf88f-4208-4b25-a0c9-3a409e2b0b04
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Carr Mill (St Helens)
Business Area
Chef - 500339
Brand
Flaming Grill - BRA_103
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
f0bdc50f-7034-4ad0-9337-ee4ef4451e5c
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Boars Head (Herongate)
Business Area
BOH Teammate - 500104
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they need to create
Reference
d9de52fd-7a2a-4f98-b3ec-520201d53c6b
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Wentworth Arms (Elmesthorpe)
Business Area
Chef - 500339
Brand
Pub & Kitchen - BRA_201
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
3b762d15-290a-43ba-8bad-5c70452a3fbe
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Waverley Hotel (Callander)
Business Area
FOH Teammate - 500097
Brand
Pub & Social - BRA_202
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
3a88f833-0b67-435b-9f2e-510b368fe810
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Four Marys (Linlithgow)
Business Area
Chef - 500339
Brand
Heritage - BRA_208
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
1413d961-876b-4f42-9a4a-b0349525ef3f
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Rhoderick Dhu (Glasgow)
Business Area
FOH Teammate - 500097
Brand
Urban - BRA_209
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
fe4ba75b-7dcd-4967-a595-c48a44d4cb1d
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
West Gate (Bath)
Business Area
FOH Teammate - 500097
Brand
Urban - BRA_209
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
2f541ad0-97d6-4178-9504-b812fb4784d9
Expiry Date
01/01/0001
Salary
Upto £13.00
Location
Anchor (Cambridge)
Business Area
FOH Team Leader - 500026
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Leader Hourly
Team Member Type
Employee
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
4d8ad117-16f9-4fb5-88d0-d87d00a51d90
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Barley Farm (Manchester)
Business Area
FOH Teammate - 500097
Brand
Farmhouse Inns - BRA_102
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
6baba54e-897c-4a0b-bbc0-edfe9a621349
Expiry Date
01/01/0001