Kitchen Manager and Head Chef Jobs
Cooking up a Storm
As a Kitchen Manager, you love the heat of a kitchen and feel at home with its fast-moving demands. Your leadership skills are sizzling, and you can inspire your team to pull together and cook mouthwatering dishes that delight customers and turn them into regulars. You’re hot on hygiene with plenty of experience leading kitchen team members as they make and serve orders to meet the high standards of hungry customers.
So, if you're ready to turn up the heat on your career, check out our latest Kitchen Manager and Head Chef jobs below. Or, if you're looking for something different, use the quick links below. Let’s get cooking!
Latest Head Chef Jobs
Salary
£40,000 - £45,000 + Bonus + Service Charge
Location
Angel Oak (Peckham)
Business Area
Head Chef - 500268
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 10 In Pub
Team Member Type
Employee
Description
This is not your average pub kitchen.The Angel Oak sits on the corner of Peckham Rye Park and is a destination for food lovers across Peckham and East Dulwich. With a beautiful pub setting, a huge yea
Reference
944b9343-23f4-4348-b29f-123293e56f3f
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£38,500 - £46,000 + Bonus + Service Charge
Location
Hare & Billet (Blackheath)
Business Area
Head Chef - 500268
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 10 In Pub
Team Member Type
Employee
Description
We're looking for a Head Chef to take the lead in the kitchen, bringing energy, organisation and a genuine passion for great pub food.What makes The Hare & Billet different?This isn't about ticking bo
Reference
2aaf4ea3-e762-4d44-94ec-f7e355e74b1f
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£33,000 - £37,000 + Bonus
Location
Jolly Milliner (Luton)
Business Area
Kitchen Manager - 500389
Brand
Cornerstone - BRA_207
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
39a2fd75-ab89-4717-aadf-2ecf6eeb4232
Expiry Date
01/01/0001
Author
Charlotte Insley (She/Her)Author
Charlotte Insley (She/Her)Salary
£36,000 - £40,000 + Bonus
Location
Three Horseshoes (Spellbrook)
Business Area
Kitchen Manager - 500389
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
What you'll be doingYou'll take the lead in our kitchen, making sure every service runs smoothly and every dish leaves the kitchen to the standard our customers expect.You'll be responsible for leadin
Reference
bdeea050-185e-439a-b6e3-446ffead19c9
Expiry Date
01/01/0001
Salary
£45,000 - £50,000 + Bonus + Service Charge
Location
Florence (Brixton)
Business Area
Head Chef - 500268
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 10 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
18e37c8b-2ff3-4377-a678-85937a5a3a25
Expiry Date
01/01/0001
Salary
£37,000 - £41,000 + Bonus
Location
Royal George Hotel (Birdlip)
Business Area
Kitchen Manager - 500389
Brand
Venture Hotels - BRA_304
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
e82199d7-530e-408d-bb04-504ad30dfa07
Expiry Date
01/01/0001
Author
Caroline AtkinsAuthor
Caroline AtkinsSalary
£33,000 - £37,000 + Bonus
Location
Four Marys (Linlithgow)
Business Area
Kitchen Manager - 500389
Brand
Heritage - BRA_208
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
2d7343e2-f4ac-44b1-8504-07128250d331
Expiry Date
01/01/0001
Author
Carol WatsonAuthor
Carol WatsonSalary
£36,000 - £41,000 + Bonus
Location
Anchor (Bedford)
Business Area
Kitchen Manager - 500389
Brand
Pub & Social - BRA_202
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
16607be9-1418-4bdf-b9ee-c36070b4a76e
Expiry Date
01/01/0001
Author
Charlotte Insley (She/Her)Author
Charlotte Insley (She/Her)Salary
Competitive Salary + Bonus
Location
Leicester Arms (Piccadilly)
Business Area
Kitchen Manager - 500389
Brand
Heritage - BRA_208
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
Please note: This is a hybrid operational role. You will spend 4 days per week leading and running the kitchen at the Leicester Arms, with 1 day per week dedicated to Area Kitchen Manager responsibili
Reference
e0e02038-f130-468e-9423-227fb3b8a60e
Expiry Date
01/01/0001
Salary
£32,000 - £36,000 + Bonus
Location
Waterside (Rugby)
Business Area
Kitchen Manager - 500389
Brand
Cornerstone - BRA_207
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
Salary: 32000 - 36000 + bonus As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and suppor
Reference
73650d93-a4d9-42bf-8310-6442ea4c5f2d
Expiry Date
01/01/0001
Salary
£31,000 - £35,000 + Bonus
Location
Hand & Racquet (Wimbledon)
Business Area
Kitchen Manager - 500389
Brand
Heritage - BRA_208
Hours
Full time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
9b8b8b7e-04e4-4d09-9416-671452bab78a
Expiry Date
01/01/0001
Salary
£31,000 - £36,000 + Bonus
Location
Grandstand (Hereford)
Business Area
Kitchen Manager - 500389
Brand
Hungry Horse - BRA_104
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
This is a hands-on leadership role where you’ll take responsibility for the day-to-day running of the kitchen, from delivering great food and maintaining high standards to managing your team, controll
Reference
2bd94521-963e-4a2b-93b0-0daa7d6a8647
Expiry Date
01/01/0001
A Day in the Life of a Head Chef...
You’re hot on hygiene with plenty of experience leading kitchen team members as they make and serve orders to meet the high standards of hungry customers. Now, join the Greene King team for a rewarding leadership career with one of Britain’s best-loved hospitality brands.
A DAY IN THE LIFE OF A Head Chef...
FREQUENTLY ASKED QUESTIONS
FREQUENTLY ASKED QUESTIONS
How much does a head chef earn?
In the UK, the salary for head chefs varies significantly based on the establishment, location, and experience.
What qualifications does a head chef need?
While talent and experience are often paramount, specific qualifications can benefit aspiring head chefs in the UK:
1. Formal Culinary Training: Many head chefs have diplomas or degrees from culinary institutes or colleges.
2. NVQs/SVQs: Qualifications in Professional Cookery, which can be levels 1-3, are beneficial.
3. Apprenticeships: Completing a chef apprenticeship can provide invaluable hands-on experience.
4. Advanced Diplomas: Advanced diplomas in culinary arts can be advantageous for those aiming for high-end establishments.
5. Experience: Several years of kitchen experience, progressing through various roles, is usually required..
What is the highest rank of chef?
The title for the most senior chef will probably change depending on which kitchen you step into. Here at Greene King, it's our Head Chefs and Kitchen Managers who keep the kitchen's heartbeat steady and the flavours dancing!
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