What roles do you recruit for?
I recruit for a number if areas within the business which include Trading, Central Operations and Pub Partners so the roles can be quite varied ranging from Supply Chain Managers , Catergory Managers through to BDMs
Top three tips when applying for a job with us?
- Make sure that you have had a look at the Greene King website and social media to give you more informtion about all the brand divisions and also our company culture.
- Make sure yoir CV is up to date so that we can have a really good understanding of all the skills and experience that you could bring to the role and to GK.
- make sure tht that you read through the Job description so that your experience really fits the role that you're applying for always read the the job spec and see how your current skills and experince can translate over to the role at GK
What’s your favourite Greene King dish?
Its all about the desserts for me so the Triple Chocolate Brownie from the Chef & Brewer pudding menu is my go to !
My Jobs
Salary
Competitive Salary
Location
Sunrise House
Business Area
Executive Support
Brand
Greene King Corporate - BRA_001
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 7&8
Team Member Type
Employee
Description
Job DescriptionYour role as Menu Specification ExecutiveProduce all Drinks Spec books across Core, Seasonal and Campaign menus for Managed brands, ensuring they are delivered in line with targets.Work
Reference
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Expiry Date
01/01/0001
Author
Abida PerveenAuthor
Abida PerveenSalary
£31,000 - £34,750 + Bonus
Location
Ye Olde Smack (Leigh-On-Sea)
Business Area
Assistant Manager - 500037
Brand
Heritage - BRA_208
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
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Expiry Date
01/01/0001
Author
Abida PerveenAuthor
Abida PerveenSalary
£31,000 - £36,000 + Bonus
Location
Harbour (Rhyl)
Business Area
Kitchen Manager - 500389
Brand
Hungry Horse - BRA_104
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
60c327de-e2e8-4368-a921-bf171a9f2a1c
Expiry Date
01/01/0001
Author
Abida PerveenAuthor
Abida PerveenSalary
£31,000 - £37,250 + Bonus + Service Charge
Location
Florence (Brixton)
Business Area
Deputy Manager - 500231
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
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Expiry Date
01/01/0001
Author
Abida PerveenAuthor
Abida PerveenSalary
Competitive Salary
Location
Sunrise House
Business Area
Procurement
Brand
Greene King Corporate - BRA_001
Hours
Full time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
GG9
Team Member Type
Employee
Description
**Please note this is a 12 month FTC/Secondment Opportunity**As a Purchasing Planner you will…Support Brand teams and Operations on key event opportunities and work with suppliers to drive innovation
Reference
54a83428-b03e-4eb4-9770-360f9faf78f6
Expiry Date
01/01/0001
Author
Abida PerveenAuthor
Abida PerveenSalary
£31,000 - £34,750 + Bonus
Location
Crown Inn (Hallow)
Business Area
Assistant Manager - 500037
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
35621268-e53c-481b-9b1c-663214616ce9
Expiry Date
01/01/0001
Author
Abida PerveenAuthor
Abida PerveenSalary
£36,000 - £41,000 + Bonus
Location
Bulls Head (Chiswick)
Business Area
Kitchen Manager - 500389
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
eac0df17-3993-4804-bd68-c05349c5f9f1
Expiry Date
01/01/0001
Author
Abida PerveenAuthor
Abida PerveenSalary
£31,000 - £37,250 + Bonus
Location
Earl Beatty (New Malden)
Business Area
Assistant Manager - 500037
Brand
Pub & Social - BRA_202
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
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Expiry Date
01/01/0001
Author
Abida PerveenAuthor
Abida PerveenSalary
£36,000 - £40,000 + Bonus
Location
Squinting Cat (Lund House Green)
Business Area
Kitchen Manager - 500389
Brand
Flaming Grill - BRA_103
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
e499c7ed-d1f6-4624-9657-025188573722
Expiry Date
01/01/0001
Author
Abida PerveenAuthor
Abida PerveenSalary
£35,000 to £38,000 + Bonus
Location
Royal Oak (Ambleside)
Business Area
Assistant Manager - 500037
Brand
Pub & Social - BRA_202
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
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Expiry Date
01/01/0001
Author
Abida PerveenAuthor
Abida PerveenMY POSTS
Teaser
Head OfficeContent Type
BlogsPublish date
09/15/2026
Summary
What does it take to deliver great digital experiences for our customers?. We caught up with Becci Moreton, Delivery Manager within Greene King’s Digital Delivery team, to find out. Becci shares wh
by
Kat Ross
Teaser
Head OfficeContent Type
BlogsPublish date
09/15/2026
Summary
Meet Lee Millward, Cloud Engineer at Greene King. From starting his career on the Service Desk to progressing through Infrastructure and now working as a Cloud Engineer, Lee Millward has built
by
Kat Ross
Teaser
ManagementContent Type
BlogsPublish date
08/03/2026
Summary
There’s a certain buzz to a busy pub shift. Orders are coming in, customers are catching up over food and drinks, and the team is working together to keep everything moving. As a Pub Team Leader, you’
by
Carol Watson
Teaser
Head OfficeContent Type
BlogsPublish date
08/01/2026
Summary
You’ve applied for the job, your interview is in the diary and now it’s time to get ready. Feeling a few nerves? Completely normal. An interview means meeting new people and talking about yourself, wh
by
Sally Poulton
Teaser
Head OfficeContent Type
BlogsPublish date
07/29/2026
Summary
People are at the heart of hospitality. They are the friendly face at the bar, the calm head in a busy kitchen and the team behind the scenes keeping everything moving. Our HR team helps those people
by
Charlotte Insley (She/Her)
Teaser
Bar and WaitingContent Type
BlogsPublish date
07/03/2026
Summary
Finding work that fits around real life can feel like juggling all the demands of busy weekend shift. That’s why flexible pub jobs can be such a good fit if you’re balancing study, childcare, another
by
Kat Ross
Teaser
Bar and WaitingContent Type
BlogsPublish date
07/03/2026
Summary
The school summer holidays can be a funny old time for teachers. As the days open up, you may be tempted to earn a bit extra, meet new people and do something that feels completely different. 18% of
by
Kat Ross
Teaser
KitchenContent Type
BlogsPublish date
06/30/2026
Summary
Every brilliant plate of pub food has a busy kitchen behind it. And behind that kitchen? Usually a Head Chef making sure the team has what it needs, every dish meets the mark and service keeps moving
by
Varsha Odedra
Teaser
A day in the lifeContent Type
BlogsPublish date
06/22/2026
Summary
Meet Tom Hawkins, a Finance Centre of Excellence (FCoE) Apprentice who is kickstarting his career in finance through an apprenticeship. We spoke to Tom about his journey so far, what a typical day lo
by
Lauren Callear
Teaser
Head OfficeContent Type
BlogsPublish date
06/15/2026
Summary
When you think of our pubs your mind probably jumps to award-winning beers and hearty Sunday roasts. These experiences are powered by cutting-edge technology, from systems that keep tills ticking to
by
Rachel Jones