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Launch your career with an apprenticeship ...
At Greene King, our apprenticeships are the perfect blend of hands on training, expert support, and career progression, giving you the skills and confidence to tap into your potential.
From chef and hospitality roles to leadership and brewery positions, we offer a broad range of apprenticeships across our pubs, restaurants, and breweries! Discover resources that can help you apply for your next apprenticeship role.
Jobs you might like...
Salary
£32,000 - £36,000 + Bonus
Location
Star (Chalton)
Business Area
Kitchen Manager - 500389
Brand
Pub & Kitchen - BRA_201
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
What's the opportunity?The Star is a charming, stone-built pub restaurant with over 400 years of history, nestled in the village of Chalton, just a short drive from Luton. With its welcoming atmospher
Reference
200dc0df-bb3a-42ee-ae59-d35b255f2e0e
Expiry Date
01/01/0001
Author
Ellie BurrowsAuthor
Ellie BurrowsSalary
Upto £13.25
Location
Bold Forester (Mansfield)
Business Area
BOH Teammate - 500104
Brand
Hungry Horse - BRA_104
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
19a816d4-77f1-4e24-9805-1d7ae5c7c038
Expiry Date
01/01/0001
Salary
£50,000 - £53,000 + Bonus
Location
Anchor - Bankside (Southwark)
Business Area
Kitchen Manager - 500389
Brand
Heritage - BRA_208
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
2d142121-fd82-46ad-9460-86b425771c84
Expiry Date
01/01/0001
Salary
Upto £13.50
Location
Wee Waif (Charvil)
Business Area
BOH Team Leader - 500047
Brand
Hungry Horse - BRA_104
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Leader Hourly
Team Member Type
Employee
Description
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well to
Reference
37340a93-4f2d-4848-b877-ba4c719de890
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Caledonian Hotel (Leven)
Business Area
BOH Teammate - 500104
Brand
Pub & Grill - BRA_205
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
71d9ff44-a1f6-4cd4-a26e-af14da66b8af
Expiry Date
01/01/0001
Salary
Upto £13.50
Location
Millers Hotel (Sibson)
Business Area
BOH Team Leader - 500047
Brand
Venture Hotels - BRA_304
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Leader Hourly
Team Member Type
Employee
Description
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well to
Reference
b9172f9c-fb20-4039-aa7d-ace830362541
Expiry Date
01/01/0001
Salary
Upto £13.75
Location
Festival (Edinburgh)
Business Area
BOH Teammate - 500104
Brand
Urban - BRA_209
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
36bfd170-79ba-42a0-b662-5944335958ab
Expiry Date
01/01/0001
Salary
Upto £13.50
Location
Plough (Bloomsbury)
Business Area
FOH Teammate - 500097
Brand
Urban - BRA_209
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
7408f8c6-79b0-4084-8966-2cfe816d2aa9
Expiry Date
01/01/0001
Salary
Upto £14.00
Location
Elginhaugh Farm (Midlothian)
Business Area
Chef - 500339
Brand
Farmhouse Inns - BRA_102
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
ade5e128-2a37-4633-b631-c2b9db3fc064
Expiry Date
01/01/0001
Salary
Upto £13.50
Location
Two Steeples (Wigston)
Business Area
BOH Team Leader - 500047
Brand
Pub & Grill - BRA_205
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Leader Hourly
Team Member Type
Employee
Description
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well to
Reference
b722833b-7f79-448d-968f-922bcd8fe0ef
Expiry Date
01/01/0001
Our Stories
Teaser
Bar and WaitingContent Type
BlogsPublish date
10/31/2026
Summary
Santa hats and advent calendars at the ready - Christmas is just around the corner. Looking to top up your present fund and be part of the festive fun? Christmas jobs at Greene King bring together ex
by
Rachel Lang
Teaser
Bar and WaitingContent Type
BlogsPublish date
10/29/2026
Summary
Thinking about taking on a seasonal pub job? From busy Christmas do’s to family get-togethers, there’s plenty to enjoy about helping people make the most of their time together. You’ll earn extra mone
by
Charley Young
Teaser
Head OfficeContent Type
BlogsPublish date
09/15/2026
Summary
What does it take to deliver great digital experiences for our customers?. We caught up with Becci Moreton, Delivery Manager within Greene King’s Digital Delivery team, to find out. Becci shares wh
by
Kat Ross
Teaser
Head OfficeContent Type
BlogsPublish date
09/15/2026
Summary
Meet Lee Millward, Cloud Engineer at Greene King. From starting his career on the Service Desk to progressing through Infrastructure and now working as a Cloud Engineer, Lee Millward has built
by
Kat Ross
Teaser
ManagementContent Type
BlogsPublish date
08/03/2026
Summary
There’s a certain buzz to a busy pub shift. Orders are coming in, customers are catching up over food and drinks, and the team is working together to keep everything moving. As a Pub Team Leader, you’
by
Carol Watson
Teaser
Head OfficeContent Type
BlogsPublish date
08/01/2026
Summary
You’ve applied for the job, your interview is in the diary and now it’s time to get ready. Feeling a few nerves? Completely normal. An interview means meeting new people and talking about yourself, wh
by
Sally Poulton
Teaser
Head OfficeContent Type
BlogsPublish date
07/29/2026
Summary
People are at the heart of hospitality. They are the friendly face at the bar, the calm head in a busy kitchen and the team behind the scenes keeping everything moving. Our HR team helps those people
by
Charlotte Insley (She/Her)
Teaser
Bar and WaitingContent Type
BlogsPublish date
07/03/2026
Summary
Finding work that fits around real life can feel like juggling all the demands of busy weekend shift. That’s why flexible pub jobs can be such a good fit if you’re balancing study, childcare, another
by
Kat Ross
Teaser
Bar and WaitingContent Type
BlogsPublish date
07/03/2026
Summary
The school summer holidays can be a funny old time for teachers. As the days open up, you may be tempted to earn a bit extra, meet new people and do something that feels completely different. 18% of
by
Kat Ross
Teaser
KitchenContent Type
BlogsPublish date
06/30/2026
Summary
Every brilliant plate of pub food has a busy kitchen behind it. And behind that kitchen? Usually a Head Chef making sure the team has what it needs, every dish meets the mark and service keeps moving
by
Varsha Odedra