Top tips for answering common pub interview questions
So, you’ve got a pub job interview coming up. No doubt you’ll be keen to ace your interview and land the opportunity you’ve been waiting for. We get it, interview nerves are real, but don’t worry, we don’t bite. Prepping for those common pub interview questions doesn’t need to be full of stress.
Whether you’re joining our pub team, the skilled kitchen crew, or lining up for a leadership role, it’s all about bringing your best self to the table. Getting ahead of the game and preparing for the interview questions you’re likely to be asked means you’re never caught out.
At Greene King, we pour happiness into everything we do. We’re always on the lookout for people who share this passion. If you’re looking to shine in one of our interviews, we’re here to give you a helping hand with some tips for answering common pub interview questions.
Common pub interview questions and how to answer them
You’ve read the job description, you’ve got your smart-casual interview outfit at the ready, and you’re feeling good to go. All that’s left to do is get set for the questions that will come your way. Fail to prepare and you prepare to fail, as they say.
For behavioural questions, the STAR method is a good tactic to use. By also looking at these bar interview questions, you can get to grips with how you want to approach them on the big day.
1. Why do you want to work at Greene King?
This is one of our most common hospitality questions, and it’s your opportunity to show off that you’ve done your homework. We want to hear about your motivation for coming aboard and why you want to be a part of our team.
The good news is you’re already in the best place to do your research! From understanding our values and our culture to digging into our career advice content, you can highlight what resonates with you and where you fit into the picture.
2. Tell us about a time when you work as a part of a team
Teamwork makes the dream work in our pubs, so it’s easy to see why this is a common pub and kitchen interview question. We want to know how you bring your a-game when you’re working alongside others. Try to demonstrate your communication and collaboration skills and how you go the extra mile when things get busy.
Think of a time when you worked together to get the job done. It doesn’t have to be in a pub setting, it could be in a group activity or in another workplace. Focus on how you supported, stayed positive, and kept everything on track.
3. How do you handle difficult customers or situations?
Let’s face it, we all encounter tricky customers every now and then. What we want to know is how you deal with it. Can you stay calm and find a solution with a smile? Let us know how you turn tough moments into positive ones.
Give some real-life examples here if you can. Keep any times where you’ve overcome a difficult situation, in or outside of a work environment in mind. Walk us through your entire process here and you’ll be one of our customer service heroes in no time.
4. What do you think makes you good at this job?
Time to take centre stage. This is your chance to tell us what makes you a cut above the rest. Whether you're a whizz with a cocktail mixer, know how to deliver excellent customer experiences, or are a dab-hand in the kitchen, this is where you shine.
Don’t be shy when this question gets asked. Here, you can talk about what you bring to the table and highlight any relevant experience or skills. Come with confidence and let your personality come to the fore.
5. Describe a time when you gave good customer service
Customer service is our bread and butter. This common interview question is all about showing how you go above and beyond for customers. Think of a moment where you turned a regular interaction into a memorable one. We want to hear about the time you made someone’s day, as that’s what we do every day at Greene King.
6. What are your strengths and weaknesses?
Time for some self-reflection. This pub interview question isn’t here to catch you out, don’t worry. We just want to know what you’re especially great at and where you’re working on getting even better. We’re committed to untapping potential, and this is a great moment to explore how working at Greene King is right for your career goals. Be honest with your weaknesses and pick strengths that relate to the role.
Ready to impress?
There you have it. All the tips you need to answer those common hospitality interview questions with confidence. Remember to be yourself, bring a positive attitude, and show us what makes you a perfect fit for the role.
All that’s left to do is put these top tips into practice. Explore our pub jobs, kitchen jobs and waiting jobs today to set the wheels in motion.
WHAT CAN A APPRENTICESHIP DO FOR YOU?
Are you looking to jumpstart your career in the hospitality industry? Look no further than Greene King Apprenticeships!
Whether you’re interested in cheffing it up in the kitchen, pouring crazy cocktails, or leading a team to new heights - this is a unique opportunity to take your career to the next level. You can get a lot out of an Apprenticeship, so let’s dive straight into it:
related jobs
Salary
Upto £12.21
Location
Victory Inn (Rochford)
Business Area
FOH Teammate - 500097
Brand
Pub & Social - BRA_202
Hours
Part time
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
c6fb7754-e50a-4cd9-99b3-67f922fd8a94
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Victory Inn (Rochford)
Business Area
BOH Teammate - 500104
Brand
Pub & Social - BRA_202
Hours
Full time
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
b146bf7a-a6a0-496b-a4bb-04c1bf21f9d3
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Mill House (Broughton)
Business Area
FOH Teammate - 500097
Brand
Flaming Grill - BRA_103
Hours
Part time
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
49dad3ab-73c4-4ece-8ea7-daa2ed59d4aa
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Carr Mill (St Helens)
Business Area
Chef - 500339
Brand
Flaming Grill - BRA_103
Hours
Part time
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
032fa6fc-f6a9-41e9-86be-ccd1fa30b245
Expiry Date
01/01/0001
Salary
Upto £12.21
Location
Shakespeare (Manchester)
Business Area
FOH Teammate - 500097
Brand
Urban - BRA_209
Hours
Part time
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
dd9fc2f3-1a22-432d-b3fd-6f4be18111a0
Expiry Date
01/01/0001
Salary
Upto £12.21
Location
Shakespeare (Manchester)
Business Area
FOH Teammate - 500097
Brand
Urban - BRA_209
Hours
Part time
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
e7cdf0ef-37d4-423b-896f-a5b37186e570
Expiry Date
01/01/0001
Salary
Upto £12.21
Location
Wheatstone Inn (Gloucester)
Business Area
FOH Teammate - 500097
Brand
Chef & Brewer - BRA_101
Hours
Part time
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
abc9c617-5c01-4e47-887b-3b0de42341fa
Expiry Date
01/01/0001
Salary
Upto £13.00
Location
Shakespeare (Manchester)
Business Area
BOH Team Leader - 500047
Brand
Urban - BRA_209
Hours
Full time
Description
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well to
Reference
26c58eb8-a1aa-40df-ab59-7114a1d6e2f2
Expiry Date
01/01/0001
Salary
£13 Per Hour
Location
Raven Hotel (Hook)
Business Area
Housekeeper - 500390
Brand
Venture Hotels - BRA_304
Hours
Part time
Description
As a Housekeeper, you’ll make sure everything in the pub is clean, tidy, and ready for us to welcome our customers. You’ll be joining a fun and inclusive team, where you can grow and strengthen your s
Reference
c9785b33-5bb5-46e7-becb-1df9d4ff5f66
Expiry Date
01/01/0001
Salary
Upto £12.50
Location
Gatehouse (Wolverhampton)
Business Area
FOH Team Leader - 500026
Brand
Hungry Horse - BRA_104
Hours
Part time
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
7dd946a1-30a3-4067-948a-6eea1ae93342
Expiry Date
01/01/0001
related posts
Teaser
ManagementContent Type
BlogsPublish date
04/24/2026
Summary
Running a pub or restaurant takes a special kind of person. Someone who can keep the team smiling, the customers happy, and the whole place ticking along nicely, even when the lunch rush has turned
by
Kat Ross
Teaser
Bar and WaitingContent Type
BlogsPublish date
04/15/2026
Summary
London is a city that never really stands still and hospitality keeps it moving. We’re a mainstay of the London pub scene, and working here puts you right at the heart of the action. Our pub jobs in
by
Caroline Atkins
Teaser
A day in the lifeContent Type
BlogsPublish date
04/15/2026
Summary
There’s something special about spending a night away in a hotel. Whether it’s for a work trip or a family getaway, it’s a chance to take a load off and relax. 55% of Brits have stayed in a hotel in
by
Sarah Owen
Teaser
KitchenContent Type
BlogsPublish date
04/15/2026
Summary
The UK’s chef shortage makes this the perfect opportunity to climb the ranks in the kitchen. Whether you’ve got your sights set on the head chef role or just starting out on your culinary journey, th
by
Rachel Lang
Teaser
KitchenContent Type
BlogsPublish date
04/01/2026
Summary
Searching for your next big kitchen job? At Greene King, we’re looking for Kitchen Managers, Kitchen Assistants, and Chefs to serve up some delicious dishes in our kitchens. Finding the perfect kit
by
Lindsey Butler
Teaser
KitchenContent Type
BlogsPublish date
03/17/2026
Summary
Kitchen manager jobs are at the heart of every unforgettable experience in our pubs and restaurants. Behind every tasty dish, there’s someone making sure the kitchen runs smoothly and standards never
by
Carol Watson
Teaser
ManagementContent Type
BlogsPublish date
03/16/2026
Summary
The secret to a great pub isn’t just what’s on tap (though that helps). It’s the people keeping everything running smoothly behind the scenes and on the floor. That’s where assistant manager jobs at G
by
Kelly Batho
Teaser
A day in the lifeContent Type
BlogsPublish date
03/04/2026
Summary
To celebrate International Women’s Day and Neurodiversity Celebration Week this March, Greene Sky and Ability are sharing the stories and experiences of inspirational neurodivergent women at G
by
Greene Sky
Teaser
A day in the lifeContent Type
BlogsPublish date
03/04/2026
Summary
To celebrate International Women's Day and Neurodiversity Celebration Week, both in March, Greene Sky and Ability are sharing the stories and experiences of inspirational neurodiverse women at
by
Greene Sky
Teaser
A day in the lifeContent Type
BlogsPublish date
03/04/2026
Summary
To celebrate International Women's Day and Neurodiversity Celebration Week, both in March, Greene Sky and Ability are sharing the stories and experiences of inspirational neurodiverse women at
by
Greene Sky