My Jobs
Salary
£30,000 - £33,000 + Bonus
Location
Royal Oak (Nailsea)
Business Area
Assistant Manager - 500037
Brand
Pub & Social - BRA_202
Hours
Full time
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
0db89c2a-beb7-421a-9759-f8ad7a4ad9f6
Expiry Date
01/01/0001

Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£38,000 - £42,000 + Bonus
Location
Cuckoo Pint (Stubbington)
Business Area
General Manager - 500255
Brand
Proper Locals - BRA_206
Hours
Full time
Description
As General Manager, you’ll have the freedom to succeed to build a business to be proud of, whilst developing your team and creating a warm welcome for your customers. From the moment you step through
Reference
3ac28040-60e7-4bf8-8a66-4b0e58896246
Expiry Date
01/01/0001

Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£32,000 - £34,000 + Bonus
Location
Coach & Horses (Portsmouth)
Business Area
Kitchen Manager - 500389
Brand
Flaming Grill - BRA_103
Hours
Full time
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
65d9ad57-357d-4ccb-886d-ea334d2e6ae4
Expiry Date
01/01/0001

Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£30,000 - £34,000 + Bonus
Location
Swan Inn (Tockington)
Business Area
Assistant Manager - 500037
Brand
Pub & Kitchen - BRA_201
Hours
Full time
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
2f8201d3-7cb2-46d5-8cd1-95d72540b99e
Expiry Date
01/01/0001

Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£30,000 - £34,000 + Bonus
Location
Wheatpieces (Tewkesbury)
Business Area
Assistant Manager - 500037
Brand
Hungry Horse - BRA_104
Hours
Full time
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
a9757162-1c86-438e-9483-e574b00062ad
Expiry Date
01/01/0001

Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£32,000 - £36,000 + Bonus
Location
Fromebridge Mill (Whitminster)
Business Area
Kitchen Manager - 500389
Brand
Pub & Dining - BRA_203
Hours
Full time
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
fe84f7bc-bade-42f1-b2a1-bf89c997b3c4
Expiry Date
01/01/0001

Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£30,000 - £34,000 + Bonus
Location
Spice Island (Portsmouth)
Business Area
Assistant Manager - 500037
Brand
Heritage - BRA_208
Hours
Full time
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
787216a0-cdf7-400b-8d3e-03156d121e11
Expiry Date
01/01/0001

Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£30,000 - £34,000 + Bonus
Location
Wheatsheaf (North Waltham)
Business Area
Assistant Manager - 500037
Brand
Chef & Brewer - BRA_101
Hours
Full time
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
f041201d-7d12-4f11-8bed-de1e4e5589fc
Expiry Date
01/01/0001

Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£30,000 - £33,000 + Bonus
Location
Royal Oak (Winchester)
Business Area
Assistant Manager - 500037
Brand
Heritage - BRA_208
Hours
Full time
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
e940e5f7-b943-4b65-b443-80abb39526db
Expiry Date
01/01/0001

Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£30,000 - £34,000 + Bonus
Location
George Abbot (Guildford)
Business Area
Kitchen Manager - 500389
Brand
Urban - BRA_209
Hours
Full time
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
ab988e0f-fe98-4c1b-944a-9f40e63321f6
Expiry Date
01/01/0001

Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsMY POSTS

Teaser
A day in the lifeContent Type
BlogsPublish date
10/13/2025
Summary
At Greene King, we believe in giving our people the freedom to grow and the opportunity to make a real difference. Our Sales Development Managers play a pivotal role in providing the best bran
by
Kat Ross

Teaser
Bar and WaitingContent Type
BlogsPublish date
10/07/2025
Summary
The secret sauce of our 2,700 pubs up and down the country isn’t just our award-winning beers (although they’re certainly a key ingredient!) The real magic is in the friendly faces who make every vis
by
Caroline Atkins

Teaser
Head OfficeContent Type
BlogsPublish date
10/01/2025
Summary
At Greene King, careers grow, evolve, and sometimes surprise you. We’re proud to say that pub career growth is built into our DNA. Whether you start behind the bar, in the kitchen, or supporting our
by
Tom Risley
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Teaser
KitchenContent Type
BlogsPublish date
09/23/2025
Summary
You might have heard the popular quote ‘Anyone can cook’ from the movie Ratatouille - this is something we stand behind! Have you ever been drawn by the aroma of freshly cooked dishes or super impre
by
Caroline Atkins

Teaser
Bar and WaitingContent Type
BlogsPublish date
09/23/2025
Summary
Are you wondering what transferable skills you can gain from a bar & waiting job? The answer may surprise you! Far from being "just pouring pints", working in hospitality is a training ground for life
by
Kelly Batho

Teaser
Inclusion & DiversityContent Type
PodcastPublish date
09/16/2025
Summary
PINT OF PERSPECTIVE SEASON 2 EPISODE 8: NATIONAL INCLUSION WEEK 2025 National Inclusion Week takes place every September and is a time for us all to celebrate inclusion and take action
by
PINT OF PERSPECTIVE

Teaser
ApprenticeshipsContent Type
BlogsPublish date
09/11/2025
Summary
Are you fresh out of school and wondering what’s next? Jobs for school leavers at Greene King could be exactly what you’re looking for. Uni isn’t for everyone, and with only 36% of 18 years olds vent
by
Kat Ross
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Teaser
Bar and WaitingContent Type
BlogsPublish date
08/18/2025
Summary
Summer's bringing longer days, brighter evenings, and plenty of chances to make memories. If you're looking for summer job opportunities, Greene King has pub jobs that fit all kinds of lifesty
by
Charley Young

Teaser
Bar and WaitingContent Type
BlogsPublish date
07/31/2025
Summary
As a student, it’s normal to be looking for ways to earn some extra cash around your studies. With 69% of students having a part-time job, it’s just as much a part of uni life as late nights and le
by
Ellie Burrows

Teaser
ApprenticeshipsContent Type
BlogsPublish date
07/31/2025
Summary
You’ve just finished school and “what next” is the big question. Apprenticeships in hospitality could be the answer you’re looking for. Last year alone, over 200,000 leavers started their apprentic
by
Kat Ross