Early careers
Teaser
KitchenContent Type
BlogsPublish date
09/23/2025
Summary
You might have heard the popular quote ‘Anyone can cook’ from the movie Ratatouille - this is something we stand behind! Have you ever been drawn by the aroma of freshly cooked dishes or super impre
by
Caroline Atkins
Teaser
ApprenticeshipsContent Type
BlogsPublish date
07/31/2025
Summary
You’ve just finished school and “what next” is the big question. Apprenticeships in hospitality could be the answer you’re looking for. Last year alone, over 200,000 leavers started their apprentic
by
Kat Ross
Teaser
ApprenticeshipsContent Type
BlogsPublish date
02/26/2025
Summary
Do you have dreams of cooking up a storm in the kitchen? Getting a chef apprenticeship is the perfect way to make them a reality. Our apprenticeships give you opportunities to gain hands-on experienc
by
Rachel Lang
Teaser
ApprenticeshipsContent Type
BlogsPublish date
02/07/2025
Summary
A chef apprenticeship is the perfect launchpad for those who love to get hands-on in the kitchen. At Greene King, becoming an apprentice chef is a great way to get stuck in, learn from the pros, and e
by
Kat Ross
Teaser
ApprenticeshipsContent Type
BlogsPublish date
11/14/2024
Summary
Are you ready to kickstart your career in an exciting and thriving industry? At Greene King, we’re passionate about brewing great experiences, not just in our pubs but also in the careers we nurture
by
Rachel Lang
Teaser
ApprenticeshipsContent Type
BlogsPublish date
07/10/2024
Summary
Did you know that nearly half of the UK’s workforce doesn’t have a degree? Only 42% of the workforce holds a degree, and yet, many are thriving in their careers, finding joy and success in variou
by
Varsha Odedra
Teaser
ApprenticeshipsContent Type
BlogsPublish date
01/29/2024
Summary
Snippet Title We all know that first impressions count and you’re often the first person the customer sees. As a bar and waiting apprentice, you’re not just serving food and drinks, you’re craf
by
Lindsey Butler
Teaser
ApprenticeshipsContent Type
GeneralPublish date
01/16/2024
Summary
Meet Tim Sparrow, the Head of Commercial for Pub Partners at Greene King, who not only landed his dream job but also carved his path through a fascinating Greene King Apprenticeship. Let’s dive into
by
Tom Risley
LATEST JOBS
Salary
Upto £12.21
Location
Zach Willsher (Benfleet)
Business Area
Housekeeper - 500390
Brand
Proper Locals - BRA_206
Hours
Part time
Description
As a Housekeeper, you’ll make sure everything in the pub is clean, tidy, and ready for us to welcome our customers. You’ll be joining a fun and inclusive team, where you can grow and strengthen your s
Reference
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Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Station (Stoneleigh)
Business Area
Chef - 500339
Brand
Pub & Social - BRA_202
Hours
Part time
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
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Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Kings Arms (Sandford-On-Thames)
Business Area
BOH Teammate - 500104
Brand
Chef & Brewer - BRA_101
Hours
Full time
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
3ef229db-277e-4940-8370-0f3a978b1510
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Old Club House (Buxton)
Business Area
FOH Teammate - 500097
Brand
Pub & Kitchen - BRA_201
Hours
Part time
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
e7cb1003-7070-4966-9061-fc79bd0276cd
Expiry Date
01/01/0001
Salary
Upto £12.21
Location
Ye Olde Smack (Leigh-On-Sea)
Business Area
FOH Teammate - 500097
Brand
Heritage - BRA_208
Hours
Part time
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
36e1b3e0-5c85-4a51-875d-ebba306858b2
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Auctioneer's (Inverness)
Business Area
BOH Teammate - 500104
Brand
Pub & Social - BRA_202
Hours
Part time
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
7ce058ca-81f2-48d1-be3f-5563e8410ea2
Expiry Date
01/01/0001
Salary
Upto £12.50
Location
New Florence (Longton)
Business Area
FOH Team Leader - 500026
Brand
Pub & Carvery - BRA_204
Hours
Full time
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
c990eea6-2ab9-4f9d-a24d-25eddf3b056a
Expiry Date
01/01/0001
Salary
Upto £12.21
Location
Kingstown Hotel (Hedon)
Business Area
FOH Teammate - 500097
Brand
Hungry Horse - BRA_104
Hours
Part time
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
9e298cf8-12a9-4446-a923-eaa00e203f0d
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Pheasant (Birstall)
Business Area
Chef - 500339
Brand
Pub & Social - BRA_202
Hours
Full time
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
ef1720d4-799a-4561-b26d-3a233a926f19
Expiry Date
01/01/0001
Salary
£8.00 - £12.21
Location
Royal Oak (Farnham Common)
Business Area
BOH Teammate - 500104
Brand
Chef & Brewer - BRA_101
Hours
Full time
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
67831d16-f8f5-4b23-b9f3-298bdaf77c45
Expiry Date
01/01/0001