Kitchen Jobs in London
Looking for a fresh challenge In London...
As a Chef, you will be a pro at creating mouthwatering meals that leave customers wanting more. You know your kitchen inside and out. You thrive in a demanding and fast-moving restaurant environment with critically important health and cleanliness standards. You and your team will prepare, cook, and assemble dishes that taste great, look insta-worthy, and always turn up on time. Check out the latest chef jobs here.
Browse our latest kitchen and chef jobs across London below. Also, check out our jobs in Manchester. Use the quick links if you want to find out more...
Latest Jobs
Salary
Upto £14.00
Location
Durell Arms (Fulham)
Business Area
Chef de Partie - 500117
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
We make almost everything from scratch, so this is a role for a Chef de Partie who has experience working with fresh ingredients and a love for preparing quality dishes.
Reference
873cf0bf-6ef9-4c06-826e-b2c8aba2a1a5
Expiry Date
01/01/0001
Salary
£40,000 - £45,000 + Bonus + Service Charge
Location
Angel Oak (Peckham)
Business Area
Head Chef - 500268
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 10 In Pub
Team Member Type
Employee
Description
This is not your average pub kitchen.The Angel Oak sits on the corner of Peckham Rye Park and is a destination for food lovers across Peckham and East Dulwich. With a beautiful pub setting, a huge yea
Reference
944b9343-23f4-4348-b29f-123293e56f3f
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£38,500 - £46,000 + Bonus + Service Charge
Location
Hare & Billet (Blackheath)
Business Area
Head Chef - 500268
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 10 In Pub
Team Member Type
Employee
Description
We're looking for a Head Chef to take the lead in the kitchen, bringing energy, organisation and a genuine passion for great pub food.What makes The Hare & Billet different?This isn't about ticking bo
Reference
2aaf4ea3-e762-4d44-94ec-f7e355e74b1f
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£45,000 - £50,000 + Bonus + Service Charge
Location
Florence (Brixton)
Business Area
Head Chef - 500268
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 10 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
18e37c8b-2ff3-4377-a678-85937a5a3a25
Expiry Date
01/01/0001
Salary
Upto £13.50
Location
Duke of Sussex (Chiswick)
Business Area
Chef de Partie - 500117
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
e2062800-4f59-4423-8e04-650c411764d7
Expiry Date
01/01/0001
Salary
Upto £14.00
Location
Duke of Sussex (Chiswick)
Business Area
Chef de Partie - 500117
Brand
Metro Pub Co - BRA_302
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
We make almost everything from scratch, so this is a role for a Chef de Partie who has experience working with fresh ingredients and a love for preparing quality dishes.
Reference
2f83f184-4549-4b28-afc3-5f38cf5cfdd4
Expiry Date
01/01/0001
Salary
Upto £14.25
Location
Two Chairmen (St James)
Business Area
BOH Team Leader - 500047
Brand
Heritage - BRA_208
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Leader Hourly
Team Member Type
Employee
Description
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well to
Reference
7bbd7bef-6824-4c19-a107-8c6537df16c1
Expiry Date
01/01/0001
Salary
Upto £14.00
Location
Two Chairmen (St James)
Business Area
BOH Teammate - 500104
Brand
Heritage - BRA_208
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
74db9784-725f-4b46-9fff-123ec3962f34
Expiry Date
01/01/0001
Salary
Upto £14.25
Location
Butchers Hook (Fulham)
Business Area
BOH Team Leader - 500047
Brand
Urban - BRA_209
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Leader Hourly
Team Member Type
Employee
Description
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well to
Reference
bbbc69da-0cb0-4e49-b331-7c09c96fa37e
Expiry Date
01/01/0001
Our benefits
EAT, DRINK, AND STAY FOR LESS
There may be no such thing as a free lunch, but our generous staff discount is the next best thing. With 33% off food and drink at our restaurants and pubs, half-price hotel stays, and a 15% discount for your nearest and dearest – will you let your newly found popularity change you?
POUNDS IN YOUR POCKET
We know that life is expensive for everyone, that’s why we’ve built financial support into our benefits to help. We’ve got you covered if you need to get paid early, access a grant for those unexpected life emergencies or shop for less at major UK retailers.
WELLNESS PERKS FIT FOR YOU
Your well-being is important whether in or out of work. And as everyone’s version of well-being is a little bit different, we offer flexible discounts on gym memberships, swimming, classes, spas, treatments, and more – so you can pick a package fit for you.
Life at Greene King
Teaser
Head OfficeContent Type
BlogsPublish date
09/15/2026
Summary
What does it take to deliver great digital experiences for our customers?. We caught up with Becci Moreton, Delivery Manager within Greene King’s Digital Delivery team, to find out. Becci shares wh
by
Kat Ross
Teaser
Head OfficeContent Type
BlogsPublish date
09/15/2026
Summary
Meet Lee Millward, Cloud Engineer at Greene King. From starting his career on the Service Desk to progressing through Infrastructure and now working as a Cloud Engineer, Lee Millward has built
by
Kat Ross
Teaser
ManagementContent Type
BlogsPublish date
08/03/2026
Summary
There’s a certain buzz to a busy pub shift. Orders are coming in, customers are catching up over food and drinks, and the team is working together to keep everything moving. As a Pub Team Leader, you’
by
Carol Watson
Teaser
Head OfficeContent Type
BlogsPublish date
08/01/2026
Summary
You’ve applied for the job, your interview is in the diary and now it’s time to get ready. Feeling a few nerves? Completely normal. An interview means meeting new people and talking about yourself, wh
by
Sally Poulton
Teaser
Head OfficeContent Type
BlogsPublish date
07/29/2026
Summary
People are at the heart of hospitality. They are the friendly face at the bar, the calm head in a busy kitchen and the team behind the scenes keeping everything moving. Our HR team helps those people
by
Charlotte Insley (She/Her)
Teaser
Bar and WaitingContent Type
BlogsPublish date
07/03/2026
Summary
Finding work that fits around real life can feel like juggling all the demands of busy weekend shift. That’s why flexible pub jobs can be such a good fit if you’re balancing study, childcare, another
by
Kat Ross
Teaser
Bar and WaitingContent Type
BlogsPublish date
07/03/2026
Summary
The school summer holidays can be a funny old time for teachers. As the days open up, you may be tempted to earn a bit extra, meet new people and do something that feels completely different. 18% of
by
Kat Ross
Teaser
KitchenContent Type
BlogsPublish date
06/30/2026
Summary
Every brilliant plate of pub food has a busy kitchen behind it. And behind that kitchen? Usually a Head Chef making sure the team has what it needs, every dish meets the mark and service keeps moving
by
Varsha Odedra
Teaser
A day in the lifeContent Type
BlogsPublish date
06/22/2026
Summary
Meet Tom Hawkins, a Finance Centre of Excellence (FCoE) Apprentice who is kickstarting his career in finance through an apprenticeship. We spoke to Tom about his journey so far, what a typical day lo
by
Lauren Callear
Teaser
Head OfficeContent Type
BlogsPublish date
06/15/2026
Summary
When you think of our pubs your mind probably jumps to award-winning beers and hearty Sunday roasts. These experiences are powered by cutting-edge technology, from systems that keep tills ticking to
by
Rachel Jones