Champions for Change – The Power of Allyship at Greene King
What does it mean to be an ally? It's a question that calls us to look beyond our own experience, to see the inequities and barriers faced by others in our midst.
At Greene King, we believe that fostering a culture of authentic allyship isn't just a nice-to-have. It's essential to creating a truly inclusive workplace where everyone can bring their full selves and thrive. By embracing allyship, we can work together to make our pubs and hotels safe, welcoming, and empowering for all.
That's why we've made it a priority to create spaces and resources that empower our people to show up as allies.
Allyship Starts with Awareness
Our Employee Led Inclusion Groups (ELIGs) serve a dual purpose for community connection aswell as hubs of allyship, providing brave spaces for marginalised team members to raise awareness, share their truths, and drive progress. At Greene King, we actively encourage people from all backgrounds to get involved, because true inclusion can only be achieved when we all feel seen and heard.
Through our Inclusive Leadership, Recruitment Training and Inclusion & Diversity Calendar, we're equipping Greene King employees with a deeper understanding of the diverse experiences and perspectives that exist within our walls and how to make everyone feel like they can belong.
One powerful example is our "Pint of Perspective" podcast, where members of our ELIGs and wider marinalised communities open up about their experiences and the importance of feeling seen, heard, and supported at work. By elevating these voices and stories, we're encouraging all Greene King employees to step into allyship.
Beyond that, our monthly ELIG-led events celebrate everything from Pride to South Asian Heritage – to provide powerful opportunities to listen, learn, and show up in solidarity. Because when we make the effort to truly see each other, we build bridges not barriers.
Allies in Action
Allyship isn't a spectator sport. It requires courage, vulnerability, and a steadfast commitment to using your voice and influence to uplift others.
Whether it's calling out poor behaviour (sometimes known as a microaggression), mentoring an underrepresented colleague, or attending an ELIG event to learn and show support – there are so many ways to put allyship into practice. The change we seek begins with each of us stepping up.
Because true inclusion can only be achieved when we all feel empowered to bring our full, authentic selves to work. When we have each other's backs, that's when the magic happens. Ideas flourish, barriers crumble, and everyone gets to show up to work as they are.
Practical Steps to Be an Ally
Listen & Learn: Educate yourself on the challenges faced by marginalised groups. Approach conversations with genuine curiosity.
Speak Up: Use your voice to amplify underrepresented perspectives. Challenge biases and microaggressions.
Provide Support: Offer solidarity through mentorship, attending ELIG events, or simply checking in on colleagues.
Continuously Improve: Allyship is an ongoing journey. Seek feedback and deepen your commitment to inclusivity.
As allies, we have the power to create profound, lasting change. Not just for the individual causes we support, but for our entire organisation and the customers and communities we serve. Because when we make belonging a reality for everyone, we unleash untapped potential, build stronger connections, and show the world what it looks like when a workforce truly has each other's backs.
So let's get to work. The future of Greene King is one where everyone belongs.
related jobs
Salary
Upto £13.00
Location
Lamb & Flag (Westminster)
Business Area
FOH Teammate - 500097
Brand
Heritage - BRA_208
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
3dcd1c24-17ea-492e-a43a-2b1b6fb7bea9
Expiry Date
01/01/0001
Salary
Upto £12.50
Location
Grays Inn (Aberdeen)
Business Area
FOH Team Leader - 500026
Brand
Flaming Grill - BRA_103
Hours
Full time
Team Member Sub-Type
Permanent
Team Member Type
Employee
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
26be44ae-ad19-45c5-b12a-69fb0d879bc0
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Dirty Duck (Stratford-Upon-Avon)
Business Area
FOH Teammate - 500097
Brand
Heritage - BRA_208
Hours
Part time
Team Member Sub-Type
Permanent
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
ddc98644-09c7-4c0d-8234-b800b7f7f089
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Fort St George (Cambridge)
Business Area
Chef - 500339
Brand
Heritage - BRA_208
Hours
Full time
Team Member Sub-Type
Permanent
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
1d99b63a-e858-4e41-8a14-dd6a987aed6b
Expiry Date
01/01/0001
Salary
Upto £13.50
Location
Masons Arms (Mayfair)
Business Area
FOH Team Leader - 500026
Brand
Heritage - BRA_208
Hours
Full time
Team Member Sub-Type
Permanent
Team Member Type
Employee
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
37767625-04eb-4549-b6e5-8f7b03f2e7de
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Old Bell (Harpenden)
Business Area
BOH Teammate - 500104
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Permanent
Team Member Type
Employee
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
171c6628-a2f7-4fdb-b5f8-463ea77d86ad
Expiry Date
01/01/0001
Salary
Upto £12.21
Location
Old Bell (Harpenden)
Business Area
FOH Teammate - 500097
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Permanent
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
c85c9565-078c-40db-a837-e2e403bedfe3
Expiry Date
01/01/0001
Salary
Upto £13.50
Location
Phoenix (Bayswater)
Business Area
FOH Team Leader - 500026
Brand
Urban - BRA_209
Hours
Full time
Team Member Sub-Type
Fixed Term (Fixed Term)
Team Member Type
Employee
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
f3ad4959-2739-4535-bf35-a8e227d1dc46
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Mount Pleasant (Walsgrave On Sowe)
Business Area
Chef - 500339
Brand
Hungry Horse - BRA_104
Hours
Part time
Team Member Sub-Type
Permanent
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
97c82841-7aed-4e1b-8f0a-0ebf02e41b4b
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Maenllwyd Inn (Rudry)
Business Area
Chef - 500339
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Permanent
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
aab29c9d-a43a-4665-8eba-7356b8412f4a
Expiry Date
01/01/0001
related posts
Teaser
KitchenContent Type
BlogsPublish date
05/29/2026
Summary
At Greene King, our kitchen team leaders are the ones keeping the team moving when things heat up. With a rich heritage of over 200 years, we know a thing or two about bringing people together. From
by
Kat Ross
Teaser
ApprenticeshipsContent Type
BlogsPublish date
05/29/2026
Summary
Changing career can feel like a big step, especially if you’re moving into something completely different. You might be wondering whether you’re too late to start, whether you need experience, or whe
by
Lucy Richardson
Teaser
Head OfficeContent Type
BlogsPublish date
05/29/2026
Summary
Finance jobs are sometimes seen as quiet, back-office roles. At Greene King, they’re much more than that. Our number-crunchers help our 2,700 pubs, restaurants and hotels make smarter decisions ever
by
Kat Ross
Teaser
Bar and WaitingContent Type
BlogsPublish date
05/22/2026
Summary
Looking to get a summer job that offers more than a bit of extra spending money? With summer jobs at Greene King, you can gain real skills and make some memories along the way. 69% of students work p
by
Rachel Lang
Teaser
ManagementContent Type
BlogsPublish date
04/24/2026
Summary
Running a pub or restaurant takes a special kind of person. Someone who can keep the team smiling, the customers happy, and the whole place ticking along nicely, even when the lunch rush has turned
by
Kat Ross
Teaser
Bar and WaitingContent Type
BlogsPublish date
04/15/2026
Summary
London is a city that never really stands still and hospitality keeps it moving. We’re a mainstay of the London pub scene, and working here puts you right at the heart of the action. Our pub jobs in
by
Caroline Atkins
Teaser
A day in the lifeContent Type
BlogsPublish date
04/15/2026
Summary
There’s something special about spending a night away in a hotel. Whether it’s for a work trip or a family getaway, it’s a chance to take a load off and relax. 55% of Brits have stayed in a hotel in
by
Sarah Owen
Teaser
KitchenContent Type
BlogsPublish date
04/15/2026
Summary
The UK’s chef shortage makes this the perfect opportunity to climb the ranks in the kitchen. Whether you’ve got your sights set on the head chef role or just starting out on your culinary journey, th
by
Rachel Lang
Teaser
KitchenContent Type
BlogsPublish date
04/01/2026
Summary
Searching for your next big kitchen job? At Greene King, we’re looking for Kitchen Managers, Kitchen Assistants, and Chefs to serve up some delicious dishes in our kitchens. Finding the perfect kit
by
Lindsey Butler
Teaser
KitchenContent Type
BlogsPublish date
03/17/2026
Summary
Kitchen manager jobs are at the heart of every unforgettable experience in our pubs and restaurants. Behind every tasty dish, there’s someone making sure the kitchen runs smoothly and standards never
by
Carol Watson