Chef Jobs in York

Greene King is seeking enthusiastic and talented chefs to join our kitchens across the beautiful, historic city of York. This gem of a city attracts over 8 million visitors annually, powering a dynamic and robust hospitality scene where chefs can thrive in a marketplace that values both culinary tradition and modern innovation. Whether you are looking for an entry-level position with comprehensive training or an experienced role to accelerate your career, Greene King offers opportunities in iconic York venues—from the city’s oldest pubs to bustling community haunts—all backed by over 200 years of pub expertise.

A chef role with Greene King in York provides a clear and supported path for professional growth, allowing you to advance rapidly based on skill and dedication. Our career development structure is well-defined: you can progress from a Kitchen Assistant to a specialist Chef de Partie, move up to a managerial Sous Chef role, and ultimately lead your own kitchen as a Head Chef. We fully support this journey with on-the-job mentorship, formal apprenticeships, and relevant qualifications. Beyond career progression, you receive real benefits, including a 50% discount on food and drink across all our brands, flexible access to earned wages, and extensive 24/7 welfare support, ensuring you are well-supported both inside and outside the kitchen.