Kitchen Porter

As a Kitchen Porter, you’ll be a key cog in the kitchen ensuring a busy service runs smoothly No two days are ever the same and you truly will be the backbone of the kitchen!

Metropolitan Pubs is a collection of premium pubs that have the individuality, quirk, warmth, and charm of an independent. Our expansion plans are big, and we are looking for the best people to join on us what is set to be an incredible journey filled with plenty of opportunities.

We’re all about rewarding our teams hard work, that’s why…

You’ll receive a competitive salary, tronc payments and pension contribution as well as:

• The chance to further your career across our well-known brands – As one of the industry's top apprenticeship providers, we can provide training and development at each level of your career. 
• Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
• Wage Stream – Access your wage before payday for when life happens.
• Retail discounts – Receive up to 30% of at Superdrug, exclusive discounts with three mobile along with many more…
• Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels. – so you can enjoy a weekend away without breaking the bank
• Free employee assistance program – Mental Health, well-being, Financial, and Legal support because you matter!

As a Kitchen Porter, you will…

• Help the kitchen service run smooth by making sure it is well stocked and clean
• Maintaining hygiene levels and safety regulations in the kitchen
• Communicate clearly with your team ensuring they have everything need.

What you’ll bring to the kitchen:

• Experience is not necessary as we’ll teach you everything you need… All you need is a warm and friendly personality, willingness to learn and a genuine love for what you do.

• No formal education is required
• Physical stamina and the ability to stand for extended periods and lift heavy objects
• Good attention to detail and the ability to follow instructions
• Basic knowledge of kitchen equipment and sanitation practices is a plus
• Strong communication and teamwork skills