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Hours

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  • Condensed days(8)
  • Full time(1008)
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Location

Kitchen Team Leader

Salary

Upto £13.50

Location

Blue Anchor (Aintree)

Business Area

BOH Team Leader - 500047

Brand

Hungry Horse - BRA_104

Hours

Full time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well to

Reference

845b2faf-5454-4647-8d4b-2e7527b26883

Expiry Date

01/01/0001

Apply now Saved
Kitchen Assistant

Salary

Upto £13.75

Location

Squinting Cat (Lund House Green)

Business Area

BOH Teammate - 500104

Brand

Flaming Grill - BRA_103

Hours

Part time

Team Member Sub-Type

Fixed Term (Fixed Term)

Team Member Type

Employee

Description

As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne

Reference

43f35b99-834c-43c8-a55b-13e269ed667d

Expiry Date

01/01/0001

Apply now Saved
Assistant Manager

Salary

£34,000 - £38,000 + Bonus

Location

Malt House (Birmingham)

Business Area

Assistant Manager - 500037

Brand

Urban - BRA_209

Hours

Full time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our

Reference

b2f54ae4-7e60-4336-86de-7c491c5edb4b

Expiry Date

01/01/0001

Caroline  Atkins Apply now Saved
Kitchen Assistant

Salary

Upto £13.75

Location

Greyfriars Hotel (St Andrews)

Business Area

BOH Teammate - 500104

Brand

Heritage - BRA_208

Hours

Part time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne

Reference

76f5b289-3e21-4250-a4ec-1a7e9d33a252

Expiry Date

01/01/0001

Apply now Saved
Bar & Waiting Staff

Salary

Upto £13.25

Location

Greyfriars Hotel (St Andrews)

Business Area

FOH Teammate - 500097

Brand

Heritage - BRA_208

Hours

Part time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g

Reference

b0aac138-216e-463c-ad3b-915be56c3ed9

Expiry Date

01/01/0001

Apply now Saved
Chef

Salary

Upto £13.75

Location

Greyfriars Hotel (St Andrews)

Business Area

Chef - 500339

Brand

Heritage - BRA_208

Hours

Full time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas

Reference

323bb7c7-6054-4b1d-a85c-8103591c6045

Expiry Date

01/01/0001

Apply now Saved
Chef

Salary

Upto £13.25

Location

Old Ferry Boat (St Ives)

Business Area

Chef - 500339

Brand

Pub & Dining - BRA_203

Hours

Full time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas

Reference

a28b8996-7611-47ef-807a-b1ef09c54313

Expiry Date

01/01/0001

Apply now Saved
Bar & Waiting Staff

Salary

Upto £12.71

Location

West End Brewery (West End)

Business Area

FOH Teammate - 500097

Brand

Proper Locals - BRA_206

Hours

Part time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g

Reference

5ee1dee4-0609-41cd-8f4d-bb16d861373a

Expiry Date

01/01/0001

Apply now Saved
Bar & Waiting Staff

Salary

Upto £12.71

Location

Primrose Farm (Wigan)

Business Area

FOH Teammate - 500097

Brand

Farmhouse Inns - BRA_102

Hours

Part time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g

Reference

6924a179-26ae-4005-aeb3-6687823c8484

Expiry Date

01/01/0001

Apply now Saved
Kitchen Assistant

Salary

Upto £13.25

Location

Primrose Farm (Wigan)

Business Area

BOH Teammate - 500104

Brand

Farmhouse Inns - BRA_102

Hours

Part time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As a Chef, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they need to create

Reference

33b6f9a9-5c95-4847-9261-010325ebd917

Expiry Date

01/01/0001

Apply now Saved
Kitchen Team Leader

Salary

Upto £13.50

Location

Castle in the Air (Fareham)

Business Area

BOH Team Leader - 500047

Brand

Pub & Social - BRA_202

Hours

Part time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well to

Reference

c94752de-01f5-41ef-9920-5020592553c1

Expiry Date

01/01/0001

Apply now Saved
Chef

Salary

Upto £13.75

Location

Kings Head Hotel (Hoveton)

Business Area

Chef - 500339

Brand

Pub & Kitchen - BRA_201

Hours

Full time

Team Member Sub-Type

Permanent

Team Member Type

Employee

Description

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas

Reference

5dec5bf8-b566-4eb1-bf1d-036215babe8c

Expiry Date

01/01/0001

Apply now Saved

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