International Men's Day: A conversation with Matt Dixon
As we celebrate International Men’s Day, we’re shining a light on the stories and perspectives of men across Greene King. We spoke to Matt Dixon, who has built a rewarding career with Greene King, progressing from a General Manager role in our pubs to a Support Centre position while also completing a Level 5 apprenticeship. Matt shares his journey, what he’s learned along the way, and his advice for other young men looking to grow their careers.
Tell us about your move from a General Manager role to a Support Centre role?
My move into a Support Centre role came from a desire to have an influence on a wider scale, to help our pubs deliver the best possible experience for our customers. I built relationships and connections with people in the Support Centre, which really opened doors for me. I’d encourage anyone looking to take a similar path to do the same. Reach out to different teams, ask to spend a day in the office or in trade with them, and take the time to understand what they do and how you might fit in. Seek to understand first, that’s the best way to find where you can add value.
What does a typical work day look like for you?
No two days are the same! I could be answering pubs’ PQS tickets, supporting a General Manager with an investment, attending an Ops meeting, delivering a project with my colleagues, or pitching a new idea. Whatever the day holds, the priority is always the same, doing our best to support the pubs and Ops teams so they can make the right decisions.
What apprenticeship are you doing and why did you choose it?
I’m doing the Level 5 Operations Management apprenticeship. I’m always looking for ways to develop myself, and this felt like a great opportunity to do just that. It’s given me new skills and knowledge that I can apply both in my role and in life more generally. It’s also helped me build relationships with other Greene King colleagues across the business.
My goal is to complete my Level 5 to the best of my ability and see where that takes me.
How has your apprenticeship supported your development?
The skills days in the Level 5 programme are brilliant, really interactive and insightful, and the support I get from Lifetime is exactly what I need to stay on track. My line manager has also been really encouraging and gives me time in my working week to focus on the apprenticeship, which makes a big difference.
All of this support has helped me grow both personally and professionally. I understand people better, why they behave or react in certain ways, and I’ve gained the confidence to challenge appropriately. I’ve also learned how powerful self-reflection can be, helping me have more effective conversations and continue developing in how I communicate.
What would you say to a young man unsure about starting an apprenticeship?
Don’t be afraid to learn or try something new. It’s not always easy, but with good application and motivation, the apprenticeship programme will only benefit you. Have the courage to take that first step.
What message would you like to share this International Men’s Day?
Have confidence, believe in yourself! If you want to try something new its not going to happen for you, put yourself out there.
Tags
related jobs
Salary
Upto £12.21
Location
Woodman Inn (Codsall)
Business Area
FOH Teammate - 500097
Brand
Pub & Social - BRA_202
Hours
Part time
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
0a75ac9e-424f-4149-83a7-059661b985ef
Expiry Date
01/01/0001
Salary
Competitive Salary
Location
Abbot House
Business Area
Maintenance Services
Brand
Greene King Corporate - BRA_001
Hours
Full time
Description
As a Installation Coordinator you will provide an exceptional customer experience to our customers, both internal and external when a request is made for an installation of a new product or equipment
Reference
15060e6b-849b-4650-ac49-42a8aeb698ed
Expiry Date
01/01/0001
Author
Charlotte Insley (She/Her)Author
Charlotte Insley (She/Her)Salary
£36,000 - £40,000 + Bonus
Location
Cow (Poole)
Business Area
General Manager - 500255
Brand
Pub & Social - BRA_202
Hours
Full time
Description
As General Manager, you’ll have the freedom to succeed to build a business to be proud of, whilst developing your team and creating a warm welcome for your customers. From the moment you step through
Reference
ecc32044-539b-4840-ac86-32167ca695fc
Expiry Date
01/01/0001
Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
Upto £12.50
Location
Robin Hood (Clifton)
Business Area
FOH Team Leader - 500026
Brand
Flaming Grill - BRA_103
Hours
Part time
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
a172f20b-e0db-4a84-9aa8-1597ac1bd81f
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Drouthy Neebors (Largs)
Business Area
BOH Teammate - 500104
Brand
Pub & Social - BRA_202
Hours
Part time
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
9bdac36b-2fdd-477b-85db-2ab5a6862fd3
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Poachers (Bamber Bridge)
Business Area
BOH Teammate - 500104
Brand
Hungry Horse - BRA_104
Hours
Full time
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
8dffd0bd-b470-4cca-918d-e4dda8eaf493
Expiry Date
01/01/0001
Salary
£30,000 - £33,000 + Bonus
Location
Fromebridge Mill (Whitminster)
Business Area
Assistant Manager - 500037
Brand
Pub & Dining - BRA_203
Hours
Full time
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
65374974-964c-4457-b388-c244ae1d1bb0
Expiry Date
01/01/0001
Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£30,000 - £33,000 + Bonus
Location
Starting Gate (Nottingham)
Business Area
Kitchen Manager - 500389
Brand
Flaming Grill - BRA_103
Hours
Full time
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
1754f0c9-4039-4d34-a792-940743574b43
Expiry Date
01/01/0001
Author
Lauren RaeAuthor
Lauren RaeSalary
Upto £13.25
Location
Mill House (Broughton)
Business Area
BOH Teammate - 500104
Brand
Flaming Grill - BRA_103
Hours
Part time
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
334bb018-0c02-4eb3-bd08-6368ec465097
Expiry Date
01/01/0001
Salary
Competitive Salary + Bonus + Car
Location
Field Based (ENG & WAL)
Business Area
Operations Management
Brand
Greene King Corporate - BRA_001
Hours
Full time
Description
As a Business Development Manager, you will work with our Partners to drive sustainability and growth in your area by achieving and exceeding area profitability. This role requires building and mainta
Reference
d7664fc9-6010-4258-9557-6a35009ea09a
Expiry Date
01/01/0001
related posts
Teaser
KitchenContent Type
BlogsPublish date
12/01/2025
Summary
It’s no secret that the festive period gets pretty busy in the hospitality industry! With increased bookings due to workplace Christmas parties and family meals to celebrate the season, there’s a
by
Rachel Lang
Teaser
Inclusion & DiversityContent Type
BlogsPublish date
11/19/2025
Summary
As we celebrate International Men’s Day, we’re shining a light on the stories and perspectives of men across Greene King. Exploring what the day means to them, how they support others, and how
by
Greene Sky
Teaser
Inclusion & DiversityContent Type
BlogsPublish date
11/17/2025
Summary
For International Men’s Day, we’re shining a light on what masculinity means today. Not the stereotypes, not the expectations, but the lived experiences of men who are reshaping what strength,
by
Greene Sky
Teaser
Inclusion & DiversityContent Type
BlogsPublish date
11/13/2025
Summary
As we celebrate International Men’s Day, we’re shining a light on the stories and perspectives of men across Greene King. Exploring what the day means to them, how they support others, and how
by
Greene Sky
Teaser
Bar and WaitingContent Type
BlogsPublish date
11/07/2025
Summary
Santa hats and advent calendars at the ready - Christmas is just around the corner. Looking to fund those final stocking-fillers without missing out on the festive fun? With Christmas jobs at Greene
by
Rachel Lang
Teaser
A day in the lifeContent Type
BlogsPublish date
10/13/2025
Summary
At Greene King, we believe in giving our people the freedom to grow and the opportunity to make a real difference. Our Sales Development Managers play a pivotal role in providing the best bran
by
Kat Ross
Teaser
Bar and WaitingContent Type
BlogsPublish date
10/07/2025
Summary
The secret sauce of our 2,700 pubs up and down the country isn’t just our award-winning beers (although they’re certainly a key ingredient!) The real magic is in the friendly faces who make every vis
by
Caroline Atkins
Teaser
Head OfficeContent Type
BlogsPublish date
10/01/2025
Summary
At Greene King, careers grow, evolve, and sometimes surprise you. We’re proud to say that pub career growth is built into our DNA. Whether you start behind the bar, in the kitchen, or supporting our
by
Tom Risley
Teaser
KitchenContent Type
BlogsPublish date
09/23/2025
Summary
You might have heard the popular quote ‘Anyone can cook’ from the movie Ratatouille - this is something we stand behind! Have you ever been drawn by the aroma of freshly cooked dishes or super impre
by
Caroline Atkins
Teaser
Bar and WaitingContent Type
BlogsPublish date
09/23/2025
Summary
Are you wondering what transferable skills you can gain from a bar & waiting job? The answer may surprise you! Far from being "just pouring pints", working in hospitality is a training ground for life
by
Kelly Batho