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Location
Salary
Upto £13.75
Location
Green Man Inn (Brackley Hatch)
Business Area
Chef - 500339
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
9b8d5c36-fca7-4b8a-a9b4-f9b6e8165037
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
White Hart (Frimley)
Business Area
FOH Teammate - 500097
Brand
Pub & Social - BRA_202
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
30e74012-220f-4245-81eb-f801e101a2f5
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Waggon Team (Gateshead)
Business Area
FOH Teammate - 500097
Brand
Flaming Grill - BRA_103
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
1343ce8e-b3b8-4d19-8cb3-422147eab8ca
Expiry Date
01/01/0001
Salary
Upto £13.75
Location
Stravaigin (Glasgow)
Business Area
Chef de Partie - 500117
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
We make everything from scratch, so this is a role for a Chef de Partie who has experience working with fresh ingredients and a love for preparing quality dishes.
Reference
1043b84f-ce5a-4b78-8acc-5e72d3a1cb23
Expiry Date
01/01/0001
Salary
Upto £13.00
Location
Bridgewater Arms Hotel (Little Gaddesden)
Business Area
FOH Team Leader - 500026
Brand
Pub & Dining - BRA_203
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Leader Hourly
Team Member Type
Employee
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
5c2a3a7c-4b25-4a45-a668-e9dd41f83f0d
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Garrick (Stratford-Upon-Avon)
Business Area
FOH Teammate - 500097
Brand
Heritage - BRA_208
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
0392e219-e1ed-4651-9f6d-c274ac00159f
Expiry Date
01/01/0001
Salary
£35,000 - £40,000 + Bonus + Service Charge
Location
Ubiquitous Chip (Glasgow)
Business Area
In House
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 7&8 In Pub
Team Member Type
Employee
Description
The RoleAs Sous Chef, you'll work closely with the Head Chef to lead a talented kitchen team, delivering consistently exceptional food while maintaining the high standards that have defined The Chip f
Reference
97ded27d-90e9-4714-9355-e196c74a0c0a
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£35,000 - £40,000 + Bonus + Service Charge
Location
Ubiquitous Chip (Glasgow)
Business Area
In House
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 7&8 In Pub
Team Member Type
Employee
Description
As a Sous Chef, you will… Communicate with all the team and develop great working relationships with all team members Take responsibility for ensuring standards of cleanliness and hygiene are maintain
Reference
98052dd8-0eae-489e-ade3-d5f4b8f01ab7
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
Upto £12.71
Location
Berkshire Arms (Midgham)
Business Area
Night Porter - 500441
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Night Porter, you will be responsible for ensuring the safety and security of hotel guests, staff, and the hotel at night. You’ll be joining a fun and inclusive team, where you can grow and stren
Reference
e73e1a99-3a34-402c-9d55-8987f357df5c
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Burnbrae (Bearsden)
Business Area
Chef - 500339
Brand
Pub & Grill - BRA_205
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
2c748870-5905-4ce4-89bb-578fe16ba485
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Golden Hind (Portsmouth)
Business Area
BOH Teammate - 500104
Brand
Pub & Social - BRA_202
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, you will…Prepare, cook, and present food that meets specs and customer expectationsMaintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire
Reference
57e64153-edbb-4e6b-9ffa-ba2c5ef6e11f
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Tigers Head (Chislehurst)
Business Area
FOH Teammate - 500097
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
f909cab7-0353-4a3d-9679-f705db129e4e
Expiry Date
01/01/0001