Christmas Jobs at Greene King
JOIN the greene king Team THIS CHRISTMAS
WE’RE LOOKING FOR MERRY SOULS TO ADD AN EXTRA DASH OF MAGIC TO OUR PUBS THIS CHRISTMAS.
Looking for Christmas temp jobs? Whether you’re interested in bar work or a kitchen assistant role, you’ll get great perks, the chance to earn extra cash and full training – no experience needed. Help us create memorable moments for our guests and experience the magic of working in our pubs this Christmas.
Christmas is one of our busiest and most exciting times of year, and our teams are at the heart of the celebrations. Apply now and make this Christmas one to remember with Greene King.
Salary
£12.71 - £13.00
Location
Crown (Seven Dials)
Business Area
FOH Teammate - 500097
Brand
Heritage - BRA_208
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
We're looking for a down-to-earth & friendly individual to join our small team on a seasonal basis at The Crown Seven Dials, a drinks-only Great British Boozer. Please share details of both your avai
Reference
32318e19-2e69-4db8-a4f8-41c096628cef
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Royal Oak (Chorlton-Cum-Hardy)
Business Area
FOH Teammate - 500097
Brand
Pub & Social - BRA_202
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
dd2f8be7-c6b9-4073-8397-59d93b6e0212
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Griffin (Bowdon)
Business Area
FOH Teammate - 500097
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
2b6e67d1-9b2e-488b-8b34-05a9d0d78a09
Expiry Date
01/01/0001
Salary
£40,000 - £45,000 + Bonus + Service Charge
Location
Angel Oak (Peckham)
Business Area
Head Chef - 500268
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 10 In Pub
Team Member Type
Employee
Description
This is not your average pub kitchen.The Angel Oak sits on the corner of Peckham Rye Park and is a destination for food lovers across Peckham and East Dulwich. With a beautiful pub setting, a huge yea
Reference
944b9343-23f4-4348-b29f-123293e56f3f
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
Upto £13.50
Location
Garrick Arms (Charing Cross)
Business Area
FOH Teammate - 500097
Brand
Urban - BRA_209
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
- This is a seasonal position over the festivity period - As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perf
Reference
8a5c9255-84e6-4bd3-8e3b-56dc0dcdc012
Expiry Date
01/01/0001
Salary
£37,000 - £41,000 + Bonus
Location
Green Man (Harlow)
Business Area
Kitchen Manager - 500389
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
What you’ll be doingAs our Head Chef, you’ll take the lead in the kitchen, inspiring your team to deliver fantastic food and consistently high standards.Lead from the front: Motivate, coach and develo
Reference
3e631a13-b806-4abb-bc32-9772e0041183
Expiry Date
01/01/0001
Salary
£34,000 - £38,000 + Bonus
Location
Duke of Wellington (Hatfield Peverel)
Business Area
Kitchen Manager - 500389
Brand
Pub & Kitchen - BRA_201
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
What's the opportunity?As Kitchen Manager, you'll take ownership of our kitchen, leading a team to deliver outstanding food, excellent standards and a brilliant guest experience.Lead a busy food opera
Reference
5eca21a2-7bd9-402e-904f-e723bd8de1a0
Expiry Date
01/01/0001
Author
Sarah Hall-AdamsAuthor
Sarah Hall-AdamsSalary
Upto £13.25
Location
Quays (Little Billing)
Business Area
BOH Teammate - 500104
Brand
Pub & Carvery - BRA_204
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
5a5f4f90-56d2-4610-a8be-7cc3e14461cb
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Quantock (Bridgwater)
Business Area
BOH Teammate - 500104
Brand
Pub & Carvery - BRA_204
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
1586e78a-0f7f-43ae-9488-d69bbf6621df
Expiry Date
01/01/0001
Perks of the Job...
TOP UP YOUR PRESENT FUND
Christmas can be an expensive time of year, working in a pub can be a great way to earn some extra cash to top up your Christmas present fund.
ENJOY TASTY DISCOUNTS
We've got you covered for all Christmas get-togethers, when you join us you'll Enjoy 33% food and drink discount at all our pubs. And, if that doesn't spread the Christmas cheer, we don't know what will.
BE PART OF THE FESTIVE FUN
Our pubs are often at the heart of many celebrations and you could be a part of spreading the joy, and pouring happiness this Christmas.
From a seasonal temp job to a successful career...
The lively and welcoming atmosphere of a pub is next to none and promises an enjoyable mix of work and social interaction.
Joining Greene King will take your job experience to new heights, offering a place where you can grow and build connections. We recently caught up with Natalia, EPOS Digital Administrator at Greene King, who is a great example of how you can start as a seasonal temp and grow this opportunity into a successful career.
Stay Connected
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Frequently Asked Questions
What types of jobs are there?
We have seasonal Bar & Waiting and Kitchen roles available across our pubs, helping us deliver a great experience for our guests throughout the festive period. Whether you’re looking for a temporary role to earn some extra money over Christmas or simply want to be part of the celebrations, there are plenty of opportunities to get involved.
What qualifications or experience do I need?
No previous experience? No problem! While hospitality experience is always a bonus, we’ll give you all the training you need to get you ready for the festive season. All you need is a positive attitude, a friendly smile and a passion for spreading festive joy to our customers.
Can I apply to more than one pub?
Absolutely! Feel free to apply for more than one pub if you’re interested in different locations. With over 1,600 Greene King pubs across the UK, there are plenty of opportunities to find a role that works for you. Your local Greene King pub could be closer than you think, so why not explore your options and apply for any roles that catch your eye? Applying to more than one pub could give you even more chances to find the perfect festive role for you.
What is the recruitment process?
Once you have completed your application, if you are shortlisted you will be invited to attend an interview with a member of the pubs management team.
Will there be any permanent opportunities available at the end?
At this stage, we can’t confirm what our future requirements will look like, as this will vary from pub to pub and depend on our seasonal staffing needs. If you join us in a seasonal role, you can speak to your General Manager about any opportunities to stay with Greene King beyond the festive period. They’ll be able to talk you through what options may be available at your pub.
If I'm successful, when will I start?
This will vary between pubs and would be discussed in more detail at your interview.