Roles
- ×
- Apprenticeships(21)
- Chef Apprenticeships(12)
- Bar & Waiting Apprenticeships(9)
- Bars & Restaurants(2844)
- Bar & Waiting Staff(870)
- Cleaner(46)
- Guest Services(60)
- Night Porter - 500441(2)
- Cleaner (Operations) - 500800(58)
- Hotel Staff(21)
- Softplay team member(16)
- Team Leader(341)
- Brewing & Brands(3)
- Brewing and Engineering(1)
- Drivers(1)
- Logistics(1)
- Chef(341)
- Corporate(12)
- Business Development(1)
- Business Support(4)
- Data & Insights(2)
- Finance(2)
- HR(2)
- IT(1)
- Kitchen Assistant (827)
- Kitchen Manager/Head Chef(56)
- Kitchen Team Leader(163)
- Management(103)
- Assistant Manager(69)
- General Manager(31)
- Operation Management(3)
Brands
- ×
- Chef and Brewer(432)
- Crafted Pubs(23)
- Everley(9)
- Farmhouse Inns(222)
- Farmhouse Inns(216)
- Farmhouse Kitchen(6)
- Flaming Grill(187)
- Greene King(34)
- Greene King Corporate(19)
- Greene King Pubs(1082)
- Proper Locals(149)
- Urban(285)
- Heritage(179)
- Pub & Kitchen(137)
- Pub & Social(332)
- Hungry Horse(399)
- Metro pubs(153)
- Pub and Carvery(69)
- Pub and Dining(60)
- Pub and Grill(100)
- Seared(1)
- Venture Hotels(109)
Location
Salary
£44,000 - £48,000 + Bonus
Location
Cocked Hat (Binley Woods)
Business Area
General Manager - 500255
Brand
Pub & Grill - BRA_205
Hours
Full time
Description
As General Manager, you’ll have the freedom to succeed to build a business to be proud of, whilst developing your team and creating a warm welcome for your customers. From the moment you step through
Reference
58d9af91-05e7-4504-8a52-930fed394402
Expiry Date
01/01/0001
Author
Caroline AtkinsAuthor
Caroline AtkinsSalary
£30,000 - £34,000 + Bonus
Location
Royal George Hotel (Birdlip)
Business Area
Assistant Manager - 500037
Brand
Venture Hotels - BRA_304
Hours
Part time
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
686fbddd-49f7-49a5-8a0d-6c4e3f5f80a5
Expiry Date
01/01/0001
Salary
£30,000 - £33,000 + Bonus
Location
Sefton Arms (West Derby)
Business Area
Assistant Manager - 500037
Brand
Pub & Social - BRA_202
Hours
Full time
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
267bc74e-60f3-4643-9004-2e2d4d7cb42d
Expiry Date
01/01/0001
Author
Caroline AtkinsAuthor
Caroline AtkinsSalary
Upto £12.75
Location
Waterfold Farm (Bury)
Business Area
BOH Teammate - 500104
Brand
Farmhouse Inns - BRA_102
Hours
Full time
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
64a9dbe4-3334-463f-9ed0-925367001397
Expiry Date
01/01/0001
Salary
£30,000 - £34,000 + Bonus
Location
Mallard (Doncaster)
Business Area
Assistant Manager - 500037
Brand
Hungry Horse - BRA_104
Hours
Full time
Description
As Assistant Manager, you’ll be at the heart of our management team, helping to ensure the smooth running of a busy pub. From the moment you step through the door, you lead by example making sure our
Reference
0f491d1e-c2d9-45cc-b2c9-0ec427444643
Expiry Date
01/01/0001
Author
Caroline AtkinsAuthor
Caroline AtkinsSalary
£32,000 - £36,000 + Bonus
Location
Railway (Burgess Hill)
Business Area
Kitchen Manager - 500389
Brand
Pub & Social - BRA_202
Hours
Full time
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
285b3abc-e7ee-41c0-a16d-56bb898406a9
Expiry Date
01/01/0001
Author
Ellie BurrowsAuthor
Ellie BurrowsSalary
Upto £12.21
Location
Sun Hotel (Hitchin)
Business Area
FOH Teammate - 500097
Brand
Venture Hotels - BRA_304
Hours
Part time
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
2e9c1dba-04be-4985-ab20-b3ed70f845cd
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Travellers Rest (Leeds)
Business Area
Chef - 500339
Brand
Proper Locals - BRA_206
Hours
Part time
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
5a4be96c-dae0-47df-bb0b-1b6b9ba9603b
Expiry Date
01/01/0001
Salary
Upto £13.00
Location
St Leonards Hotel (Ringwood)
Business Area
FOH Team Leader - 500026
Brand
Venture Hotels - BRA_304
Hours
Part time
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
76ae8640-d3ce-4c4b-8a57-bf66ba93e1ac
Expiry Date
01/01/0001
Salary
£39,000 - £43,000 + Bonus
Location
Noble Comb (Shipley)
Business Area
General Manager - 500255
Brand
Hungry Horse - BRA_104
Hours
Full time
Description
As General Manager, you’ll have the freedom to succeed to build a business to be proud of, whilst developing your team and creating a warm welcome for your customers. From the moment you step through
Reference
1bc9ca75-96e7-4dcb-955a-7275b07f9613
Expiry Date
01/01/0001
Salary
Upto £12.50
Location
Game Bird (Eccleston)
Business Area
FOH Team Leader - 500026
Brand
Hungry Horse - BRA_104
Hours
Part time
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
23c1f13a-60ed-4901-ab23-0a8ae5e389a5
Expiry Date
01/01/0001
Salary
Upto £12.75
Location
Ship Inn (Alveston)
Business Area
Chef - 500339
Brand
Chef & Brewer - BRA_101
Hours
Part time
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
04da3fc0-7ef0-4851-add1-f9494be868d3
Expiry Date
01/01/0001