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Brands
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Location
Salary
£31,000 - £35,000 + Bonus
Location
Darrington (Darrington)
Business Area
Kitchen Manager - 500389
Brand
Hungry Horse - BRA_104
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well togethe
Reference
49e194c2-02d1-4d5f-9d90-cb8754463d5f
Expiry Date
01/01/0001
Author
Ellie BurrowsAuthor
Ellie BurrowsSalary
£8.00 - £12.21
Location
Mount Radford (Exeter)
Business Area
Chef - 500339
Brand
Urban - BRA_209
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
77a960e4-554c-496e-bf69-458756ee3020
Expiry Date
01/01/0001
Salary
£38,000 - £42,000 + Bonus
Location
Lord Nelson (Wantage)
Business Area
General Manager - 500255
Brand
Pub & Kitchen - BRA_201
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 11 In Pub
Team Member Type
Employee
Description
As General Manager, you’ll have the freedom to succeed to build a business to be proud of, whilst developing your team and creating a warm welcome for your customers. From the moment you step through
Reference
1c3a4701-93af-4fe0-97de-d37e83ee8a2e
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
Upto £14.00
Location
Golden Fleece (London)
Business Area
Chef - 500339
Brand
Metro Pub Co - BRA_302
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
d7abbb5f-3db8-43b3-86ae-fc8e495ab67a
Expiry Date
01/01/0001
Salary
Upto £13.75
Location
Quakerwood (Acomb)
Business Area
Chef - 500339
Brand
Flaming Grill - BRA_103
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
41f3aa65-01a4-4849-b7f6-c755c3a74a33
Expiry Date
01/01/0001
Salary
£8.00 - £12.21
Location
Quakerwood (Acomb)
Business Area
BOH Teammate - 500104
Brand
Flaming Grill - BRA_103
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
dd1082e8-ad21-4e0a-9254-fd6efce0ae48
Expiry Date
01/01/0001
Salary
Upto £13.00
Location
Bridge Inn (Port Sunlight)
Business Area
FOH Team Leader - 500026
Brand
Flaming Grill - BRA_103
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Leader Hourly
Team Member Type
Employee
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
17530e0b-51ab-4082-b8e6-e54f22f5c817
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Malt Shovel (Bridgwater)
Business Area
FOH Teammate - 500097
Brand
Proper Locals - BRA_206
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
2d0633b3-8c3e-4638-a34f-7d773ef6474a
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Wolds (West Bridgford)
Business Area
BOH Teammate - 500104
Brand
Hungry Horse - BRA_104
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
70baf6ab-a301-4b7f-b8e7-448239f71233
Expiry Date
01/01/0001
Salary
Competitive Salary
Location
Field Based (ENG & WAL)
Business Area
Project & Program Management
Brand
Greene King Corporate - BRA_001
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG12
Team Member Type
Employee
Description
As a Project Manager within our Property team, you’ll play a vital role in delivering high-quality development and refurbishment projects across our pub estate. You’ll ensure projects are delivered on
Reference
30d1a392-74cc-4745-97b4-5cb666eeda35
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Brindley Farm (Stoke-on-Trent)
Business Area
BOH Teammate - 500104
Brand
Farmhouse Inns - BRA_102
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they ne
Reference
08d4d328-e720-456d-a1aa-e723694559bb
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Brindley Farm (Stoke-on-Trent)
Business Area
Chef - 500339
Brand
Farmhouse Inns - BRA_102
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
fd314ad7-a202-447e-bd90-8f23d85c21bb
Expiry Date
01/01/0001