Summer Chef

Join us this Summer as a Chef. We’re on the lookout for new team members to join our vibrant teams and make this summer unforgettable for our customers. With an action-packed summer full of football, beer gardens and good vibes you’ll be at the heart of it all. If you're passionate about creating amazing experiences, love working in a fast-paced environment, and thrive on making people smile, we want to hear from you!

As a Summer Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.

We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary and pension contribution as well as:

• The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career
• Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount
• Free employee assistance programme – mental health, well-being, financial, and legal support because you matter!
• Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank
• Wage Stream – access your wage before payday for when life happens
• Retail discounts – receive up to 30% off at Superdrug, exclusive discounts with Three mobile along with many more

As a Summer Chef, you will…

• Prepare, cook and present food which meets specs and customer expectations
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors
• Communicate clearly with your team in order to provide high-quality meals to customers on time
• Keep up-to-date with new products, menus and promotions

What you’ll bring to the kitchen:

• Ability to work under pressure in a busy kitchen and pull together as a team when needed
• A passion for delivering tasty and well-presented meals to customers each and every time
• Willingness to get stuck in, learn new skills and help out in different areas kitchen when needed