Chef

*NEW CONCEPT*

HighTales chefs are the heart and soul of our venue, rocking their roles with boundless energy and passion.

They juggle like pros, making sure every dish is cooked and plated to perfection, making sure every customer feels like a VIP.

Their secret? Radiant positivity that lifts the team and turns every shift into a feel-good adventure.  With every smile and genuine interaction, they sprinkle a bit of magic, ensuring that the good times rolling after the last call.  

We want our HighTales chefs to be multiskilled and have a strong understanding of both front and back of house and will give you all the training necessary to smash it in all the areas of our venue.

Cheers to our HighTales chefs, the true legends of our venue's amazing atmosphere.  

We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary, pension contribution as well as:

• The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career. 
• Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
• Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
• Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels. – so you can enjoy a weekend away without breaking the bank.
• Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
• Wagestream – access your wage before payday for when life happens.
• Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more…

As a Chef, you will…

• Prepare, cook, and present food that meets specs and customer expectations

• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors
• Communicate clearly with your team in order to provide high-quality meals to customers on time
• Keep up to date with new products, menus, and promotions

What you’ll bring to the kitchen:

• Ability to work under pressure in a busy kitchen and pull together as a team when needed
• A passion for delivering tasty and well-presented meals to customers each and every time
• Willingness to get stuck in, learn new skills and help out in different areas kitchen when needed

Full training on the job will be provided