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As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast past service, you’ll soon become an invaluable member of the kitchen team.
Join us at Pub & Carvery, where whatever the weather or occasion, we’ve got something for everyone with our mix of carvery and classic pub food washed down with a tasty tipple. our carveries include a choice of three 14-hour slow-cook meats and a selection of potatoes and seasonal vegetables where our customers can pile their plates as high as they like.
We’re all about rewarding our teams hard work, that’s why… You’ll receive a competitive salary, pension contribution as well as: • The chance to further your career across our well-known brands – As one of the industry's top apprenticeship providers, we can provide training and development at each level of your career. • Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount. • Wage Stream – Access your wage before payday for when life happens. • Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more… • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels. – so you can enjoy a weekend away without breaking the bank • Free employee assistance program – Mental Health, well-being, Financial, and Legal support because you matter!
As a Chef apprentice, you will… • Prepare, cook and present food which meets specs and customer expectations. • Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the safety of your entire team and visitors. • Communicate clearly with your team in order to provide high-quality meals to customers on time. • Keep up to date with new products, menus and promotions.
What your apprenticeship includes • A mixture of face to face and skype/phone catch ups every 4 - 6 weeks to discuss feedback and progress • A mixture of on and off the job training, including workshops and webinars • Reviews every 12 weeks with your Line Manager and apprenticeship Trainer • The chance to get Functional Skills in English and maths (if you don’t already have GCSE) • A Chef Apprenticeship Qualification once you have completed the 15 month programme • Attend 4 masterclasses to further develop your Chef skills
Great news! We will let you know when a new job like this has been added!
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