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Location
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Salary
Upto £13.25
Location
Dog House (Frilford Heath)
Business Area
FOH Teammate - 500097
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
560396f6-63ae-459c-8efe-be53ccb46e57
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Hinderton Arms (Neston)
Business Area
FOH Teammate - 500097
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
3cb72499-971b-4034-8bf3-51a58e921fb9
Expiry Date
01/01/0001
Salary
£33,000 - £37,000 + Bonus
Location
Castle Hotel (Kirby Muxloe)
Business Area
Assistant Manager - 500037
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 9 In Pub
Team Member Type
Employee
Description
What's the opportunity?As Assistant Manager, you'll work closely with the General Manager to help ensure the smooth running of the hotel, restaurant and pub. You'll play a key role in leading the team
Reference
1555414e-cb5d-45b0-8e4c-730080433d95
Expiry Date
01/01/0001
Author
Sarah Hall-Adams
Author
Sarah Hall-AdamsSalary
£40,000 - £44,000 + Bonus
Location
George IV (Baldock)
Business Area
General Manager - 500255
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
GG 11 In Pub
Team Member Type
Employee
Description
As General Manager, you’ll have the freedom to succeed to build a business to be proud of, whilst developing your team and creating a warm welcome for your customers. From the moment you step through
Reference
b3e62f47-9866-4213-9048-c15c5dc92c68
Expiry Date
01/01/0001
Salary
Upto £14.00
Location
Green Man Inn (Brackley Hatch)
Business Area
BOH Team Leader - 500047
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Leader Hourly
Team Member Type
Employee
Description
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well to
Reference
5a516335-69d6-48aa-a34a-5084574b4791
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Thornton Lodge (Little Thornton)
Business Area
Chef - 500339
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
37cddef1-e87e-439c-8dfd-d624a420e72a
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Thornton Lodge (Little Thornton)
Business Area
FOH Teammate - 500097
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Fixed Term (Fixed Term)
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
b927bd10-c6dd-44aa-bde4-a88c29d01c3f
Expiry Date
01/01/0001
Salary
Upto £13.00
Location
De Trafford Arms (Alderley Edge)
Business Area
FOH Team Leader - 500026
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Leader Hourly
Team Member Type
Employee
Description
As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are
Reference
9f12889c-9f6f-4ff2-8351-7a668a1afe14
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
De Trafford Arms (Alderley Edge)
Business Area
FOH Teammate - 500097
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
1a43c9ef-6434-42dc-8b09-3bf0f29d1cbb
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
De Trafford Arms (Alderley Edge)
Business Area
Chef - 500339
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
c187d1c3-5558-4969-a66d-b90f846027ec
Expiry Date
01/01/0001
Salary
Upto £12.71
Location
Wheatsheaf (Burton Joyce)
Business Area
FOH Teammate - 500097
Brand
Chef & Brewer - BRA_101
Hours
Part time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the g
Reference
40ad3dc7-5adc-48e2-9964-346e87d57662
Expiry Date
01/01/0001
Salary
Upto £13.25
Location
Fox & Hounds (Wimborne)
Business Area
Chef - 500339
Brand
Chef & Brewer - BRA_101
Hours
Full time
Team Member Sub-Type
Permanent
Compensation grade
Team Member in Pub Hourly
Team Member Type
Employee
Description
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fas
Reference
9f2bf4d1-10cc-4189-9fac-ac10d17a1450
Expiry Date
01/01/0001